This qualification is designed to reflect the role of individuals working in accounting and seeking professional identification. At this level individuals are expected to apply theoretical and technical skills in a range of situations and to display initiative and judgement in planning activities. They have autonomy in performing complex operations and can be responsible for planning, coordinating and evaluating the work of others within broad but generally well-defined parameters
| BSBCUS301 | Deliver and monitor a service to customers |
|---|---|
| BSBCUS403 | Implement customer service standards |
| BSBFIA401 | Prepare financial reports |
| BSBFRA301 | Work within a franchise |
| BSBFRA403 | Manage relationship with franchisor |
| BSBITU306 | Design and produce business documents |
| BSBITU402 | Develop and use complex spreadsheets |
| BSBSMB405 | Monitor and manage small business operations |
